Yields: 8 Servings
56 Tater Tots
1 lb. lean ground beef
1/2 c. chopped onion
1 green pepper chopped
1 -1/2 c. frozen corn
2 can (16 oz) Manwich
1 -1/2 c. RF shredded cheddar cheese
Preheat oven to 350. Spray a 9"x13" baking dish with Pam.
Brown ground beef and onion; drain.
Stir in Manwich and heat through. Add corn.
Arrange Tater Tots in a single layer in bottom of baking dish.
Top with Manwich mixture. Sprinkle with cheese.
Bake 30-40 minutes.